Once again this year DE ROCCIS COFFEE and GIMOKA will participate at the 15th edition of the International Food Fair CIBUS 2010 held in Parma from 10 to 13 of May 2010.
WHO?
To the Parma Fair Cibus will come over 1.000 buyers from 55 countries, looking for the best food specialities.
Over 60.000 professional visitors. Almost 1000 journalists on the trail of the new, the most traditional, the most creative and above all, the best products.
The international main retailers' eyes are all at Cibus to meet the new trends of the world's favourite food.
Over 60.000 visitors
from 55 countries
Almost 1000 accredited international journalists
At the Cibus Fair stand of DE ROCCIS COFFEE and GIMOKA we will present our newest products!
KELLY: the new coffee machine for Italian Espresso Pods
100% Made in Italy, a perfect combination of the Italian tradition in Espresso Coffee and the best Italian technologies.
FILTER COFFEE: a new product of this year. Filter Coffee is the most appreciated way of making coffee in the United States. Come to visit us at the Food Fair Cibus 2010 - to try the Italian taste of Filter Coffee!
Our coffee brands are appreciated throughout the world and distributed in Italy in many supermarket chains such as: Esselunga, Conad, Lidl, Pennymarket Rewe and many other supermarkets.
We are waiting for you at the Hall 3 Stand 052 W!
Contact Us for more information!
WHAT?
The Food Fair Cibus in Parma is an appointment to make decisions, knowing about the most important innovations.
Not only business contacts but also events, organized with the participation of international companies and main distribution players, previews of the latest innovations, new exhibiting sections dedicated to fresh cut, gourmet and private label. Over 9.000 products and 2.400 brands were presented at Cibus in 2008.
WHY?
Cibus Food Fair is the only exhibition organized in partnership with Federalimentare since the first edition in 1985.
Cibus gathers the very best of food in terms of quality and variety, workshops and great idea labs. A unique exhibition as far as products' value, originality and visitors' professionalism are concerned.
WHEN?
May 10 to 13 2010, Monday to Thursday, the successful Cibus Fair formula comes back, to give space to professionals, concentrating the attention of the market's protagonists in a few days .
At the same time, Dolce Italia will take place - the great confectionnery products exhibition with a rich programm of events promoted by the scientific community and by companies, with the objective of update and communication.
WHERE?
Cibus Food Fair takes place in Parma, the very centre of Europe's food valley, near the research pole for Italian food, in the city seat of EFSA (European Food Safety Authority). Today Parma exhibition centre presents a new efficient road system to welcome visitors in the world's most famous area for its culture and traditions.
Thank You: De Roccis Coffee and Gimoka - Italian Espresso Coffee at Cibus Fair 2010!